From Chapter 59 of Roughing It:
Misery loves company. Now and then at night, in out-of-the way, dimly lighted places, I found myself happening on another child of misfortune. He looked so seedy and forlorn, so homeless and friendless and forsaken, that I yearned toward him as a brother. I wanted to claim kinship with him and go about and enjoy our wretchedness together. The drawing toward each other must have been mutual; at any rate we got to falling together oftener, though still seemingly by accident; and although we did not speak or evince any recognition, I think the dull anxiety passed out of both of us when we saw each other, and then for several hours we would idle along contentedly, wide apart, and glancing furtively in at home lights and fireside gatherings, out of the night shadows, and very much enjoying our dumb companionship.
Finally we spoke, and were inseparable after that. For our woes were identical, almost. He had been a reporter too, and lost his berth, and this was his experience, as nearly as I can recollect it. After losing his berth he had gone down, down, down, with never a halt: from a boarding house on Russian Hill to a boarding house in Kearney street; from thence to Dupont; from thence to a low sailor den; and from thence to lodgings in goods boxes and empty hogsheads near the wharves. Then; for a while, he had gained a meagre living by sewing up bursted sacks of grain on the piers; when that failed he had found food here and there as chance threw it in his way. He had ceased to show his face in daylight, now, for a reporter knows everybody, rich and poor, high and low, and cannot well avoid familiar faces in the broad light of day.
This mendicant Blucher—I call him that for convenience—was a splendid creature. He was full of hope, pluck and philosophy; he was well read and a man of cultivated taste; he had a bright wit and was a master of satire; his kindliness and his generous spirit made him royal in my eyes and changed his curb-stone seat to a throne and his damaged hat to a crown.
He had an adventure, once, which sticks fast in my memory as the most pleasantly grotesque that ever touched my sympathies. He had been without a penny for two months. He had shirked about obscure streets, among friendly dim lights, till the thing had become second nature to him. But at last he was driven abroad in daylight. The cause was sufficient; he had not tasted food for forty-eight hours, and he could not endure the misery of his hunger in idle hiding. He came along a back street, glowering at the loaves in bake-shop windows, and feeling that he could trade his life away for a morsel to eat. The sight of the bread doubled his hunger; but it was good to look at it, any how, and imagine what one might do if one only had it.
Presently, in the middle of the street he saw a shining spot—looked again—did not, and could not, believe his eyes—turned away, to try them, then looked again. It was a verity—no vain, hunger-inspired delusion—it was a silver dime!
He snatched it—gloated over it; doubted it—bit it—found it genuine—choked his heart down, and smothered a halleluiah. Then he looked around—saw that nobody was looking at him—threw the dime down where it was before—walked away a few steps, and approached again, pretending he did not know it was there, so that he could re-enjoy the luxury of finding it. He walked around it, viewing it from different points; then sauntered about with his hands in his pockets, looking up at the signs and now and then glancing at it and feeling the old thrill again. Finally he took it up, and went away, fondling it in his pocket. He idled through unfrequented streets, stopping in doorways and corners to take it out and look at it. By and by he went home to his lodgings—an empty queens-ware hogshead,—and employed himself till night trying to make up his mind what to buy with it. But it was hard to do. To get the most for it was the idea. He knew that at the Miner’s Restaurant he could get a plate of beans and a piece of bread for ten cents; or a fish- ball and some few trifles, but they gave “no bread with one fish-ball” there. At French Pete’s he could get a veal cutlet, plain, and some radishes and bread, for ten cents; or a cup of coffee—a pint at least—and a slice of bread; but the slice was not thick enough by the eighth of an inch, and sometimes they were still more criminal than that in the cutting of it. At seven o’clock his hunger was wolfish; and still his mind was not made up. He turned out and went up Merchant street, still ciphering; and chewing a bit of stick, as is the way of starving men.
He passed before the lights of Martin’s restaurant, the most aristocratic in the city, and stopped. It was a place where he had often dined, in better days, and Martin knew him well. Standing aside, just out of the range of the light, he worshiped the quails and steaks in the show window, and imagined that may be the fairy times were not gone yet and some prince in disguise would come along presently and tell him to go in there and take whatever he wanted. He chewed his stick with a hungry interest as he warmed to his subject. Just at this juncture he was conscious of some one at his side, sure enough; and then a finger touched his arm. He looked up, over his shoulder, and saw an apparition—a very allegory of Hunger! It was a man six feet high, gaunt, unshaven, hung with rags; with a haggard face and sunken cheeks, and eyes that pleaded piteously. This phantom said:
“Come with me—please.”
He locked his arm in Blucher’s and walked up the street to where the passengers were few and the light not strong, and then facing about, put out his hands in a beseeching way, and said:
“Friend—stranger—look at me! Life is easy to you—you go about, placid and content, as I did once, in my day—you have been in there, and eaten your sumptuous supper, and picked your teeth, and hummed your tune, and thought your pleasant thoughts, and said to yourself it is a good world—but you’ve never suffered! You don’t know what trouble is—you don’t know what misery is—nor hunger! Look at me! Stranger have pity on a poor friendless, homeless dog! As God is my judge, I have not tasted food for eight and forty hours!—look in my eyes and see if I lie! Give me the least trifle in the world to keep me from starving—anything—twenty-five cents! Do it, stranger—do it, please. It will be nothing to you, but life to me. Do it, and I will go down on my knees and lick the dust before you! I will kiss your footprints—I will worship the very ground you walk on! Only twenty-five cents! I am famishing—perishing—starving by inches! For God’s sake don’t desert me!”
Blucher was bewildered—and touched, too—stirred to the depths. He reflected. Thought again. Then an idea struck him, and he said:
“Come with me.”
He took the outcast’s arm, walked him down to Martin’s restaurant, seated him at a marble table, placed the bill of fare before him, and said:
“Order what you want, friend. Charge it to me, Mr. Martin.”
“All right, Mr. Blucher,” said Martin.
Then Blucher stepped back and leaned against the counter and watched the man stow away cargo after cargo of buckwheat cakes at seventy-five cents a plate; cup after cup of coffee, and porter house steaks worth two dollars apiece; and when six dollars and a half’s worth of destruction had been accomplished, and the stranger’s hunger appeased, Blucher went down to French Pete’s, bought a veal cutlet plain, a slice of bread, and three radishes, with his dime, and set to and feasted like a king!
Take the episode all around, it was as odd as any that can be culled from the myriad curiosities of Californian life, perhaps.